WHAT’S ON THE MENU?
NIBBLES
Small bites to snack on
£4
Nocellara olives
(ve)
£4
£5.50
Hummus
nits, garlic, flatbread (ve,gfo)
£5.50
£5.50
Honey glazed chorizo
(df,gf)
£5.50
STARTERS
£8
Salmon fishcake
lemon, dill beurre blanc (gf)
£8
£8
Cauliflower croquettes
black garlic mayonnaise (v,gf)
£8
£8.5
Duck & pork rillettes
pickles, toast (gfo,df)
£8.5
£7
Leek & potato soup, bread, butter
(veo, gfo)
£7
£9
River Fowey mussels
cider, smoked bacon, leeks, thyme, bread (gfo, dfo)
£9
Sharing
£18
Baked camembert
Confit garlic, onion marmalade, toasted ciabatta (gfo)
£18
Sandwiches
Our sandwiches are served on freshly baked brown or white bread. ( Available Monday - Saturday )
£8
Coronation chicken
rocket (dfo,gfo)
£8
£7
Westcombe cheddar
branston pickle (v,gfo)
£7
£8
Beer battered fish finger
tartare sauce, gem lettuce (gfo,dfo)
£8
£8
Bacon, lettuce, tomato, mayonnaise
(gfo, dfo)
£8
MAINS
*not available on Sundays
£24
Duck breast *
confit potato, broccoli, carrot, ginger puree, teriyaki jus (gf,df)
£24
£18
River Fowey mussels *
cider, smoked bacon, leeks, thyme, skinny fries (gfo,dfo)
£18
£16
Butternut squash & sage ravioli *
spinach, crispy shallots (ve,gfo)
£16
£20
Pork belly *
creamy mash, baked cabbage, apple sauce, mustard gravy (dfo)
£20
£18
Beer-battered fish & chips
garden peas, grilled lemon, tartare sauce (gf,df)
£18
£32
8oz Sirloin steak
roast tomato, flat mushroom, chips, baby leaf salad (gf,dfo)
£32
add garlic butter, Stilton or peppercorn sauce £2
Burgers
All our burgers are served in brioche buns with gem lettuce, tomato, onions & chips
£17
Angus & Hereford steak
mustard sauce (gfo)
£17
add bacon £1
£16
Moving mountains veggie
mustard sauce (veo,v)
£16
Add halloumi £2
Sides
£3.50
Chips
(ve,gf)
£3.50
£4
Seasonal greens
(v,veo,gf)
£4
£3.50
Battered onion rings
(v,ve,gf)
£3.50
£4.50
Cheesy garlic bread
(v)
£4.50
£3.50
Baby leaf salad
(ve,gf)
£3.50
£4.5
Cheesy chips
(gf)
£4.5
DESSERTS
£8
Lemon meringue tartlet
passion fruit pearls (gf,v)
£8
£7.50
Chocolate brownie
hazelnut ice cream (gf,v)
£7.50
£7.50
Sticky toffee pudding
butterscotch sauce, vanilla ice cream (gf,veo)
£7.50
£11
Cheeseboard
selection of 3 local cheeses & accompaniments
£11
£6
Lacock dairy & Marshfield ice creams & sorbets
Please ask for availability (v, gf,veo)
£6
KIDS
£10
Hereford & Angus cheeseburger
chips (gfo)
£10
£10
Battered fish
chips, peas (gfo)
£10
£10
Penne pasta
tomato sauce
£10
£10
Chicken goujons
chips, peas
£10
SUNDAY
All of our roasts are served with roast potatoes, seasonal veg, gravy, Yorkshire pudding
£21
Roast beef sirloin
£21
£19
Roast pork loin
£19
£19
Roast chicken supreme
£19
£21
Roast leg of lamb
£21
£17
Nut roast
(veo)
£17
ALLERGEN INFORMATION IS AVAILABLE.
CALL US ON 01249 782083 FOR DETAILS.
v= vegetarian, gf= gluten free, gfo= gluten free option, df= dairy-free, dfo= dairy-free option, ve= vegan, veo=vegan option
Everything we do is lovingly made to order by our chefs. On busy days you may experience a slight wait on food.
(Some dishes & prices may vary due to availability and market pricing)